My hands-down-most-popular summer special last year was my Lemon Verbena Confetti, so obviously I had to make it again this year. It has a white base colour, is crammed with multi-coloured soap shavings and is fragranced with an amazing smelling Lemon Verbena fragrance oil. I LOVE lemon verbena – it’s fresh, crisp and citrussy with herbaceous notes, but sadly, this particular lemon verbena fragrance does NOT behave itself in cold process soap.
I knew from my experience using last year that it was a fast mover, so I thought I was well prepared this time. The soap shavings were ready to go, the oils and lye were at room temperature, I didn’t discount the water, and was prepared to work quickly. It wasn’t enough…
Soap shaving ready to be added…I added my titanium dioxide AND the Lemon Verbena FO to to my oils, added the lye water and KAPOW! it solidified immediately. I refused to be beaten. I splodged the stick blender in and loosened it up a bit before adding all the soap shavings. How much soap shavings you use is entirely up to you – I don’t measure it out, I just mix in more and more until it looks like enough <not helpful sorry>:
Soap shavings addedI mixed as far as I could with a spoon but in the end I had to plunge in my (gloved!!) hands to give it a thorough mix. It was the only way to get everything properly combined without breaking up all the soap shreds with the blender. I also used my hands to get the whole lot into the the moulds (one benefit of making confetti soap – two batches with added confetti makes enough soap to fill three moulds – yey!)
Moulds filled with confetti soapIt was only then that I realised that one of my gloves had split and I had the beginnings of a lye burn on the end of one of my fingers – ouch 🙁
Two days later I unmoulded and cut, and the result wasn’t too shabby:
Confetti soap, the cutIt has a few small air holes here and there, trapped during the mould filling, but it’s pretty good, considering!
Incidentally, the company from whom I bought this FO claim on their website that it causes no acceleration in CP soap, but when I asked in a FB group whether anyone else had had an issue with this particular FO, it seems to be fairly common. Ah well, forewarned is forearmed eh?!
I’m in holiday mode again. It’s May Day bank holiday here today, so even though Easter seems like just yesterday, we’re enjoying another long weekend, and I didn’t even think to get my weekly round up post done yesterday. (*Ahem* If I’m honest, it did cross my mind briefly last night, but by that point we were binge watching Dexter on Netflix and enjoying rather nice bottle of red 😀 It’s all about balance eh?!)
This week saw me making a start on the summer specials – Lemon Verbena Confetti. I’ve not got round to taking a photograph of this year’s version yet, but this is a photo from last year to give you an idea…
Lemon Verbena Confetti
The Lemon Verbena fragrance oil smells absolutely amazing, but it’s such a fast mover that I was in two minds whether to use it again this year. In the end my (and my customers’) love for the fragrance won out, and last Thursday I made two batches. It was worse than I remembered 🙁 I’m in the middle of writing a post about it, and I’ll definitely have some cut photos of the recent batches by then.
The rest of the week was spent fulfilling orders (inc one for a brand new stockist, Crumpton Hill Farm Shop in Herefordshire), end of month accounts and wrapping & labelling for the monthly Porthmadog Craft Fair on Saturday, including these:
This week we also enjoyed the fourth birthday of the littlest Soapminer but I’m ever so glad such important birthdays only happen twice a year!!
Oh, and guess what? I actually read a whole book in April! Yep, I managed to finish The Girl on the Train yesterday and it’s definitely whetted my appetite to read more.
Goals. Should I or shouldn’t I? January through to March, one of my monthly goals was to read a whole book. Failed on three counts. In April I had no goals whatsoever and I read a book. In February and March I wanted to create a wholesale linesheet, or at least put all the information into one place for customers to access. Didn’t happen either month, but in April I managed to post about the Core Range. Is it just a coincidence or am I subconsciously sabotaging my own efforts when I have a ‘goal’ to achieve? Why would I do that though? Am I asking too much of myself? Perhaps I should just have the one goal until it becomes a habit and then introduce another… On a personal level that’d probably work well, but I need to be a little more productive and proactive workwise, and push myself a little more, not less…
So here’s the deal – I’ll give myself just one personal goal, and that’s to read a book (I so very nearly wrote ‘two books’ before I realised how utterly ridiculous I was being :-D) My challenge now is to find a book that will grip me as much The Girl on the Train. To that end I did a quick ‘what should I read next if I liked…’ Google search, and I now have 7 books on order with my local library. I’m hoping that at least one or two will arrive pretty quickly and I can make a start.
Workwise there are a few things I want to achieve, alongside the regular restocks, and I don’t think I’m being over-ambitious here either:
Get my facial bars out to testers
Make trial batches of lipsalve
Get back to posting on the blog at least eight times during May
I also have another 200 mini guest bars, for three different customers, to be cracking on with this week and my regular Tuesday (tomorrow) night session has been hijacked by an meeting that I’m expected to attend, so I’m having to bring my soaping session forward to tonight in order to have soap to cut at my regular Thursday night soapmaking presentation. Juggling, always juggling, but I wouldn’t have it any other way.
Thanks for reading, I’ll be back soon with more soapy updates.
After a lovely couple of weeks off for Easter, the kids went back to school today and we’re almost back to normal. I say almost as today was the little one’s fourth birthday, so nothing normal about that :-D. We threw a party for her and her friends yesterday (Sunday) so today was a little more low key. I picked her up after her two hours at school this morning (she won’t be full-time until next September and neither of us can wait haha!) and went into town for some mum/daughter time and a BIG bowl of ice-cream. Do you think she enjoyed it?
The Birthday Girl
I usually get to go to work for an hour or two at four o’ clock when my husband finishes work, but today my mum came over with a birthday gift so we had some birthday cake and played with kinetic sand (that stuff is AMAZING – I wonder if the recipes on Pinterest are any good?). We’ve had lots of fun but tomorrow is definitely ‘back to normal’ day and I’m looking forward to getting back into the swing of work again.
I only managed one evening of soapmaking this last week – a double batch of Tutti Frutti. It was these batches that I photographed to use in my rainbow drop swirl tutorial:
Tutti Frutti in the Mould
Tutti Frutti mid-cut:
Rainbow Drop Swirl mid-cut
In other news, I’ve finally found a novel to end my reading drought and I think I’ll actually be able to say I’ve read a whole book by the end of the month. Now this is a big, huge, MASSIVE deal for me given that I’ve been whingeing on to anyone who’ll listen about how much I miss reading, but what’s at the back of my mind? Oh, only the fact that I didn’t bother with that perennial ‘read a book’ goal this month – gah!! Anyway, I’m a bit late to the The Girl on the Train party, but I picked up a copy for pennies at a table-top sale recently and I’m LOVING it. It’s an easy read, but it has me hooked, and I find myself glancing over at it at various times of the day, wondering if I could get away with hiding in the corner for half an hour for another fix…
There’s been a lot of interest in my rainbow drop swirl (Tutti Frutti) soap recently, so I thought I’d put together a little pictorial tutorial for anyone who’s interested in how it’s done (I really, REALLY should start making videos shouldn’t I?).
Many of you will already know how big a fan I am of the drop swirl technique. Almost all of my core range is made using either a full or partial drop swirl, and Tutti Frutti is no exception. I made another couple of batches recently, and took some photographs along the way…
**Please make sure you’re familiar with the basics of soapmaking before you try any advanced swirls (Soap Queen is a good place to start) and always wear protective clothing / gloves / goggles. Safety first!!**
I generally make soap at room temperature, so I’ll mix up the lye solution in advance and put it to one side to cool down (I don’t discount the water for this one). I’ll also melt the hard oils and butters and combine them with the liquid oils and butters and allow them to cool down to room temp.
Next I measure out the seven different micas straight into the pouring jugs (actually here you’ll see six different micas and one liquid colourant. It’s notoriously difficult to get a good red in CP soap, but I use a liquid colour from Gracefruit which is rather good. They appear to be out of stock of the red at the moment, but hopefully it’ll be back in soon.)
colourants ready for mixing into the soap batter
Next I add my fragrance oil to the room temp oils and butters. Many people add their fragrance AFTER adding the lye and tracing the soap, but my preference is to add it before.
I then add a couple of teaspoons of the fragranced oils to each jug of mica and get them well blended. I know it’s common practice to skip this stage and simply add the traced lye batter directly onto the powdered mica (or add the powdered mica directly to jugs of traced batter), but I don’t always use a stick blender and this way I know I can get the colour incorporated well just by giving it a good mix with a spatula.
Pre-mixed colourants, oils and a jug of lye water
I get my moulds ready – notice my high-tech method of stopping the mould sides from bowing inwards 😀
Moulds prepared…
And then we’re ready to go… I mix the lye water into the tub of (already fragranced!) oils and butters, and share the soap batter out equally into the seven prepared jugs. It would appear I forgot to get a photo of that stage – sorry! What we’re looking for is a really light trace as the soap will thicken up during the pouring process. Personally I don’t stick-blend this soap AT ALL. I find that by the time I’ve mixed up all the colours thoroughly it’s already at a light trace, but this will very much depend on how quickly your particular soap recipe traces and which fragrance you’re using. I’ve even found that certain micas can inhibit trace, so there are many different factors involved. It’s a case of using your judgement and, to be honest, trial and error.
Next comes the pour. First in this time was yellow:
First pour – yellow
What’s crucial for a nice drop is the height from which you pour the soap in to the mould. At the early stages my jug is quite close to the bottom of the mould as I pour a line of soap along the length of it. Here’s the next couple of pours:
Red and orange poured next
Once the bottom of the mould has been covered with soap, I start to raise the jugs a little higher as I pour, so that the soap drops into the previous layer, rather than sit on the top of it. It’s very hard to give a precise height as it very much depends on how thick your soap batter is (the thicker it is, the higher you’ll need to drop it from)
More colours poured
I try to make sure I pour from the jugs in the same order on each round of pouring, and also try to make sure I’m not pouring a colour on top of the same colour in the mould.
I keep pouring until the moulds are full:
Filling up the mouldAlmost full…Full!
By this stage the batter is quite a bit thicker than when I started to pour, and looks none too tidy, but it doesn’t really matter once I start adding texture to the top:
Starting to tidy up the top
And the finished item:
Tutti Frutti in the mould
I generally leave soap in the mould for 48 hours before I unmould and cut:
Rainbow Drop Swirl mid-cut
And that’s it. It’s cured for 4 weeks, bevelled and tidied up, cured for another 2 weeks then released for sale.
Some time ago I started using the Instagram hashtag #dropsaretops for some of my photos – please use the tag to share your own drop swirls and make this drop swirl junkie very happy 😀
Hope you’re all having a happy and peaceful holiday weekend. This week has been fairly quiet on the soapy front – not an awful lot going on other than restocks, blah blah… Don’t get me wrong, I adore making and cutting soap, restocks or otherwise, but it’s not so exciting for you dear readers to be seeing the same thing over and over again 😀
I took the children to visit friends over night on Tuesday, which is generally soaping night, so I brought it forward and made two double batches on Monday instead. These are First Kiss & Luscious Lavender:
First Kiss & Luscious Lavender Handmade Soap
I’m in the process of trying to rename ‘First Kiss’. It was so called because it’s so sweet (groan!!) but I’m pretty sure that some people are put off buying it as a gift because of the name. If you have any thoughts pleeeaaase share – it’s a dupe of Aquolina’s Pink Sugar, and is a a rather delicious sweet, vanilla-y / caramely fragrance.
My second soapy session was today – two double batches of Scrubby Peppermint and Botanica.
Scrubby Peppermint & Botanica in the Mould
I’ve said before that Botanica’s blend of Lavender, Lemon & Lime is my current favourite, and today the fragrance of the essential oils together was literally making my mouth water, they blend stunningly well together.
This week we finally got to make a start on the EPIC project that is our back garden. It’s pretty big, but as we’ve been focussing on doing up the house since we moved in, the garden’s not had a look-in. It’s been totally neglected for the last 20 (30?) years and making it beautiful is going to be a real labour of love, but we’ll get there.
Here are a few ‘before’ photos to give you an idea of the hard work we have ahead of us!!
The Garden – BeforeThe Garden – Before
I’ve called these ‘Before’ photos, but believe it or not these photos were taken after we’d done a fair bit of clearing already. We did take some photos when we first moved in, maybe I’ll try to hunt some out for a future post – I’m sure there will be regular updates as and when we make progress 😉
That’s it for now. It’s Easter Sunday evening and I really must go and spend some time with my (mostly) ever-patient other half! Thanks for reading, back soon!
A day late, but better late than never eh? Anyway, this weekly update will be super-short. The kids are off school for the Easter break, and I have even less time than usual to get all the things done…
I only managed one night of soaping in the last week – I made double batches of Boho Baby and OMH. I tried using a mica called ‘Arctic White’ instead of Titanium Dioxide for the white portion of the OMH, and I really wish I hadn’t, but hey ho, it’s good to try something different occasionally (shan’t be trying that one again though!):
Boho Baby / OMH
Last week I also managed to hastily put together a post outlining the core range of soaps. It’s a poor substitute for a website, but at least now when I’m asked what I have it’s all listed in one place and I can just send a link. It has however highlighted the fact that I need to do some work on product descriptions and on photography (though luckily my husband just bought a DSLR camera so that might happen soon) before I launch the website.
The second bit of news is that I made facial soap – finally! It was on the goals lists for the last two months and while I’ve been working on the recipe for quite a while, I just never got round to actually making it. I put a lot of research into this one, and while it’s colour and fragrance free, it’s chock full of some other amazing ingredients. I’ll post separately about it soon.
Now I’m (kind of) back on track goals wise, I should be thinking about April’s goals but you know what? We’re already 10 days in and I’ve got 14 days of school holidays to get through – I’m cutting myself some slack and not setting goals for April. I’ll just keep on building inventory (starting to feel a little more comfortable with the numbers on the rack now), wrapping / labelling, fulfilling orders and doing my weekly soapy presentation / monthly market.
This is the core range of soaps. Each bar retails at £4.50, please contact me for wholesale prices. I have two main core ranges – soap fragranced with pure essential oils only, and soap made with fragrance oils.
Each bar weighs minimum of 100g, but in reality most are around the 110 – 120g mark.
Please be aware that as these are handmade items and no two bars will look alike. Fragrances will remain constant, but designs may vary slightly from bar to bar.
Essential Oil Soaps
Clarity
Fragranced with Lemongrass and Clary Sage essential oils, Clarity is a real unisex fragrance, and one of my best sellers.
Clarity
Blodau
A feminine, floral scent comprising of a blend of Lavender, Ylang Ylang and Rosewood essential oils.
Blodau (Flowers)
Botanica
The newest variety in the essential oil range, Botanica is fragranced with a gorgeous blend of Lavender, Lemon and Lime essential oils. A fresh scent, reminiscent of summer days.
Botanica
Luscious Lavender
Simply fragranced with pure Lavender essential oil, loved by all ages.
Serenity
‘The one that smells like a spa’. That’s how customers describe Serenity, and with good reason – the heady blend of Patchouli, Lemon, Orange and Ylang Ylang essential oils will have you relaxed in no time.
Serenity
Peppermint Scrub
Fragranced with pure Peppermint essential oil, and chock full of oatmeal (to soothe) and ground apricot stones (to scrub), this soap is PERFECT for gardeners or mechanics who might need a bit of extra oomph to get their hands clean. Also great for feet which need a little attention before sandal season!
Peppermint Scrub
Fragrance Oil Soaps
Sugar Drops
A sweet, warm, caramel, vanilla fragrance, reminiscent of Aquolina’s Pink Sugar designer perfume.
Sugar Drops
Bewitched
A fruity, floral fragrance with notes of peach, cherry blossom and white jasmine. Reminscent of Victoria Secret’s Love Spell perfume.
Bewitched
Oatmeal, Milk & Honey (OMH)
The ultimate comforting scent, OMH has strong almond notes with honey and creamy oats.
Oatmeal Milk & Honey
Tutti Frutti
Tutti Frutti is fragranced with a juicy jellybeans scent. Loved by children and adults alike.
Tutti Frutti
Welsh Rose
A classic fragrance, the luscious scent of fresh rose petals.
Welsh Rose
Locally Themed Soaps
Eryri (Snowdonia)
A stylised representation of the hills and mountains of Snowdonia, under blue skies and whispy white clouds. It’s fragranced with my own blend of pure essential oils, including rosemary, peppermint, lime, patchouli and a touch of eucalyptus, which give a fresh, outdoorsy scent to the bar:
Eryri
Traeth Craig Du (Black Rock Sands)
As well as the mountains, Snowdonia has plenty of coastline and beaches too. Traeth Craig Du is named after the beach closest to where the soaps are made – Black Rock Sands. It’s scented with a marine, sea-salty fragrance, with hints of ozone and salt encrusted driftwood. The bottom third of the bar contains ground apricot stone, to replicate the exfoliating benefits one gets from walking barefoot on sand:
Excuse me… where did that week go? March flew by in the blink of an eye, and this last week seems to have done so too. Thursday evening saw the first of this season’s weekly soaping presentations at Craflwyn Hall. I’ll be there every Thursday evening from now until the start of November, describing the process of soapmaking and enthusing about my obsession. It’s always a pleasure to get out and spread the word about handmade soap.
That was really the only remarkable thing about this week in soap. I managed two soaping sessions – firstly making a double batch of Welsh Rose and a double batch of Castile:
Welsh Rose & Castile
and secondly making double batches of Blodau (Flowers) and Delicious:
Blodau & Delicious
And a closer look at the Castile in its mould, just because…
Castile in the Mould
Tutti Frutti has been out of stock for a couple of weeks thanks to a couple of large wholesale orders a last month, but this week it came off the curing rack and I made a start on wrapping and labelling. Not before taking this photograph though –
Tutti Frutti, fully cured
which proved to be the most popular of all the photos I posted to Instagram this week.
You may have noticed a few recipe / review posts sneaking onto the blog occasionally, and you’ll definitely see more in the future. It’s just my way of expanding the focus of the blog a little, to include more of my day-to-day life, but don’t worry, it will remain predominantly a soapy blog 😉
And that’s it for today. I’ve got quite a few posts lined up (in my head) so I hope to be back very soon. Thanks for reading!
Is anyone else incredulous that we’re a quarter of the way through 2017 already? I’m still recovering from Christmas, really should be thinking about my summer specials, and yet I’ve been so busy this last few months that I’m still playing catch up, stock-wise… March also saw the first of my monthly craft fairs, and the first of my weekly Thursday evening soaping presentations… I may be setting the scene here for what’s coming next 😀 😀
Right, so, at the beginning of the month I set out my goals for March. February wasn’t the most successful month goals wise (though rather good business-wise, so who’s complaining?) and I was convinced I could do better this month. I intended to:
Create a wholesale Line Sheet. Wholesale enquiries are increasing and this is a high priority ‘must have’. ASAP…
Make a test batch of facial soap
Post 8 times on the blog
I’ve not got round to the Line Sheet. It’s been on my mind constantly, and I’ve come up with a workaround for the time being – within the next week or so I’ll write a blog post outlining my core range. Once that’s posted I can send the link to anyone enquiring, and then when the time comes to design the Line Sheet I’ll have all the info in one place, ready to go.
Nor have I managed to make the facial soap. Oh, this one is frustrating me. I REALLY want to get down to it, but each soaping session I manage to carve out of my week is devoted to core range soap and getting stock levels up. It’s going back onto the goals list for April, and I think I have a chance of actually doing it *crosses fingers*
But the third goal? Write eight blog posts? Phew – including this one, I wrote ten – yey!!
My personal goals were to run 30km and to read. Read anything, and for any length of time. I only managed to run 24km, but considering I’ve not been for a run since the 19th of the month, I don’t think that’s too bad. I’ve spent some time this month training for (and earning) my yellow kickboxing belt, so I’ve not exactly been idle lol.
I have read. Not a lot, but on the few evenings I’ve managed to get to bed before midnight I’ve picked up a book and got through a few pages before my husband gently lifts the book away and switches of my bedsight light because I’ve fallen asleep… I’ve realised that I’m not Superwoman, I can’t do everything that I’d LOVE to do, never mind the things that I’d like to do, so if I can, I will, but reading is coming off my goals list.
Yorkshire puds. Those crispy, crunchy yet soft in the middle mopper-uppers of homemade gravy are the perfect accompaniment to a Sunday (or-any-otherday) Roast. They’re traditionally served with roast beef, but I’d be very unpopular in our house if I dared serve ANY type of roast without Yorkshire puddings. Luckily I have the perfect, fail-safe recipe to guarantee golden crispy loveliness each and every time:
Yorkshire Puddings
When I posted a few weeks ago that I’d made some Yorkshire Puddings, Sarah of Sas-Oki Soaps challenged me to post the recipe so that she could decide for herself whether it truly is foolproof, so here it is! I hope more of you will give it a try too.
To make 12 delicious Yorkshire Puddings you’ll need:
150g plain (all purpose) flour
300ml semi-skimmed milk
2 medium sized eggs
plenty of salt & pepper
lard (for cooking)
Pre-heat oven to 230c / fan 210c / gas 8
Whisk the two eggs into the milk, and season the flour well with the salt and pepper.
Seasoned flour and eggs whisked into milk
Slowly beat the eggy milk into the flour until it’s all combined:
Milk & flour combined
then pour it into a jug and let it sit for half an hour. (When I’ve been in a hurry I have made them without letting them sit for very long and not noticed much difference in the result, but I still let it stand if I can):
Batter in a jug, ready to pour
After half an hour or so, put a generous knob of lard into each cavity of a 12 cavity muffin tin:
Muffin tin with lard
then place the tray into the preheated oven and let it get smoking hot. Really, REALLY hot. Take the tray out of oven and place it on the hob, over some heat – the aim is to prevent the lard from cooling down before/while you pour the batter.
Pour the batter into each cavity of the tray, filling them about two thirds full. If you have a little left over top up some of the cavities – it doesn’t matter if some are fuller than others. While your pouring you should see that the fat is so hot that the batter begins sizzling and bubbling immediately:
Sizzling pudding batter
Pop the tray straight into the hot oven, and cook for approx 25 minutes, or until they’re puffed up, brown and crispy. Keep an eye on their progress, they might take a little less time, they might take a little longer, but at this high temperature they could burn quite quickly if you leave them in too long. Oh, and don’t open the over door before the cooking time is up, or they’ll collapse…
I took some snaps of my last lot every five minutes or so – apologies for the picture quality, the oven door doesn’t make for a great window!
Yesterday (Saturday) brought the first craft fair of the year, and a lot of last week was spent wrapping and labelling in preparation. It also saw the first outing for my bathbombs, which are FINALLY available for sale. I’ve been so busy dispatching wholesale orders and restocking the curing shelves that creating labels for my bathbombs was never a priority – until the night before the craft fair 😮 I took just four varieties – Clarity, Serenity, Lavender and Bewitched (was LoveSpell):
Bathbombs, all wrapped up
I was busy Mon, Tues, Wed evenings this week, so couldn’t make soap until Thursday night, and then realised that I was so low on Olive Oil I could only make a two batches of Boho Baby (fragranced with Patchouli & Orange essential oils):
Boho Baby
Friday evening was spent wrapping bathbombs for the fair on Saturday, so I wasn’t able to make more until this evening, but I made up with it with two double batches of Serenity (Patchouli, Ylang Ylang, Orange & Lemon essential oils) and Botanica (Lavender, Lemon & Lime essential oils):
Serenity (left) & Botanica
I now officially a yellow belt kickboxer! I went through my first ever grading on Monday evening. I had no idea what to expect and it was intense – I arrived home bruised, exhausted and ravenous, but I absolutely loved it, and I’m ridiculously proud of my yellow belt:
I missed last week’s weekly update completely, so this is me, trying to do better 😀
It’s been another busy week. I dispatched boxes of soap to not one but two new wholesale customers and delivered another order to a more local ‘new yet old’ customer. More on them all in a ‘Stockists’ update coming next week.
My new, double batch system of soapmaking is working really well. Last week I made soap on Tuesday evening last night, Sunday, making 8 batches, or 120 bars in all. This my absolute minimum for a week, and I’m still struggling to get stock levels back up to where I’m comfortable:
The lucky winner of the Facebook giveaway was announced earlier on this evening. I was overwhelmed by the number of entries and the lovely comments left on the page. I’ll be running another giveway at some point, so make sure you like and follow the page if you’d like to win some of my soap.
This was my most popular post on Instagram this week, with a whopping 473 likes. We got a bit of sunshine on Wednesday, so I took full advantage. It’s rained almost non-stop ever since 🙁
Welsh Rose in the sun
On Saturday I spent all day in the office wrapping and labelling while my other half took care of the kids, so today was more of a family day, though I did manage to fit in a 5km run. (we’re not having February happen all over again, ohhhhh no!!) This evening I cooked a traditional roast dinner, including Yorkshire puddings. I’m kind of proud of my Yorkshires, but I’m guessing they’re not eaten (or even known about?) much outside of the UK so I thought I’d share a quick snap:
Yorkshire Puddings
They are, I promise you, delicious, and if anyone wants to know how I make them (and my recipe method will give you perfect ones EVERY TIME) then just let me know and I’ll happily share 😀
Coming up next week I will (of course!) be making more soap, and testing and reporting on the Castile I made a couple of months ago. I need to write a new ‘Stockists’ post as there are now a few more on the list, and I also have the first craft fair of the year coming up next Saturday, so bathbomb labelling needs to be a priority. Add into the mix my first ever kickboxing grading on Monday evening (the next time I post, I may well be a Yellow Belt – eek!!), and a pre-school committee meeting on Tuesday evening, and suddenly the week doesn’t feel so long arrgghhhhh!!!
I made the first batch of Castile soap back in mid January and, while convention dictates that it should cure for at least 6 months before use, the devil on my shoulder insisted that I try it out this week, a mere 10 weeks later.
I helped myself to the thickest of the end pieces, and snapped a quick photo:
Castile 10 weeks in…
It’s already a very hard bar, easily as hard as my regular bars after their full 6 week cure. This surprised me somewhat as I’d read that one of the reasons for curing for so long is because it needs longer to harden up.
Detractors of Castile soap often use the word ‘slimy’ to describe it, so I wasn’t expecting too much when I lathered up. I ran a little warm water and started turning the bar over and over in my hands. After a few initial biggish bubbles, the lather soon settled into a creamy lather with very small bubbles, an almost lotion type texture. I would definitely describe the feel of the bar as ‘silky’ rather than the ‘slimy’! I would have got a photo or a quick video but there were no spare hands around 😀 After rinsing and drying my hands felt soft and smooth, and I can see why Castile soap is recommended for dry or sensitive skin.
I’ve spoken to other soapmakers who say that they’re more than happy to use their Castile soap before the traditional 6 month cure is up. Others tell me that there’s a distinct difference in the texture of the lather if the soap is left for the full 6 months (or longer). I’m going to enroll an extra pair of hands to help and get a couple of photos or a video of the lather as it is now, and again in two and four months time. I should then have a better idea of the beneficial effect (or otherwise!) of the extended cure time.
If you have any thoughts about Castile soap, be they be for or against, please post below – I’d love to hear from you.
Way back at the end of January I was lucky enough to win a prize draw run by Lisa of LJ Naturals. Lisa makes handmade, organic beauty products and the draw (run on her Facebook page) was to win this lovely lot of goodies:
OMG Serum plus mini products
The prize comprised of mini Organic Deep Cleansing Balm, mini Organic Moisturiser, mini Organic Scratchy Balm and the star of the show (for me), a full sized (30ml) OMG (Organic Miracle Goddess) Serum.
Now, a bit of background. During my teens and twenties, I suffered (first world problems!) from fairly oily skin. Spots were common, and the battle against ‘shine’ was constant. During that period of my life I would have recoiled in horror at the thought of putting oil of any type on my face, but at some point during my thirties that’s exactly what I did. I was persuaded to try an expensive, fancy facial oil by a very convincing sales assistant in some smart department store. I kinda liked it. I was surprised by how good it felt on my skin (which by this point had edged towards the middle of the skin spectrum, and was probably kind of ‘normal’). But for some reason I never finished that bottle. Guess I didn’t like it that much eh?
These days I think I’m reaping the benefits of that oily skin early on as I have relatively few wrinkles for my age (though looking at my mum, genetics have played a part in that too). But, now that I’m in my mid *cough cough* forties, I definitely feel that my skin needs a little extra help. I’ve used the same popular, mass produced day moisturiser for a few years, but rarely get around to using any night time products as, to be honest, I don’t really have a night time routine other than a quick wipe over with one of those cheap facial cleansing wipe type things <Blush> (To be honest, my regular morning routine isn’t generally any better – I use a facial wash in the shower, then apply, without fail, a slather of moisturiser).
All this preamble is my way of saying that until recently I didn’t really ‘do’ skincare products, and was unconvinced as to their efficacy. Well that sure has changed. And what was it that changed my mind I hear you ask? If you guessed it was one of Lisa’s products, you’d be right. I have fallen utterly and totally in love with her OMG Serum.
OMG Serum is made from a careful blend of 7 natural oils and butters, and fragranced with nothing more than pure essential oils. That’s it. It’s 100% natural and 99% organic. It’s supplied in an airless pump, which makes dispensing completely mess / spill free, and removes the need for an added preservative (as bacteria cannot transfer from hands to the product).
When I first started using the serum, about 6 weeks ago, I used one single pump worth, once a day. It (unsurprisingly!) has an oily texture as it goes on, gliding silkily over, and into, the skin. For that reason, in the early days, I tended to avoid using it in the morning as I wasn’t too sure how my tinted BB cream (I don’t use foundation) would fare on top of it. However, a couple of weeks in, I realised that the serum was absoutely not sitting on the surface of the skin. It was being completely absorbed, leaving no trace of ‘shine’ on my face. This was a revelation. I tried applying my BB cream about 10/15 mins after applying the serum. Still no shine. Happy days! Since then I’ve been using it after my shower/facial wash routine every morning.
I cannot overstate how good my skin feels these days. It’s perfectly moisturised all day (I don’t use the mass produced moisturiser any more) and looks healthier, plumper, softer, more elastic. This morning, I applied the serum (two pumps a time these days folks, just because…), waited 15 mins, brushed on the teeniest bit of transluscent powder, and off I went. That’s how good my skin is these days.
Let’s talk hard figures. OMG Serum retails on Lisa’s website for £17.95 for 30ml, and should be used within 6 months of opening. I reckon I’ve used about 1/8 of it so far, but of course I’m using much more of it now than I was in the beginning, so I reckon there may well be about 6 months worth in there. If there’s less, it won’t be much less, and if there’s more, well I’ve never worried TOO much about use by dates, so if it lasts me 7-8 months, I won’t worry too much about it. So assuming one uses approximately two 30ml containers a year, that’s £35.90 a year for the most amazing results – an absolute snip! (And I just checked – that fancy pants facial oil that I tried years back? Retails for £33 for 30ml today, and it’s nowhere near as good, take my word).
For those cynics out there (I know you’re there, I’m one myself :-D) please be aware that although I didn’t pay for this product, I won it fair and square in a prize draw (check out the post on the 31st Jan on her FB page) and at no point has Lisa asked for my opinion on it, or asked me write a review. I’m simply a total convert, and will be buying more when the time comes.
If you’d like to know more about the OMG Serum you’ll find it here on the LJ Natural website.
Thank you Lisa for an amazing prize! Oh, and I nearly forgot, the mini samples were fab too, but as you already know, I’m a bit crap with the whole cleanser / toner routine <blush again>.
It got to Monday evening of this week before I even realised that I hadn’t written my weekly round up. It’s been incredibly busy again, lots of making and wrapping and dispatching, but nothing really new, so I’ll catch up next Sunday. I’ve also got loads of different draft posts lined up, but am struggling to find the time to write them up properly. Ah well, first world problems…
In the meantime I’m running a prize draw all this week on my Facebook page. This is how it works: I post one photo a day for five days, Monday through to Friday, and all you need to do to be in with a chance of winning any FIVE different bars of luxury essential oil soap is to like the page, then like and comment on each of the five photos in the draw. This is where we’re up to so far:
It doesn’t matter at all that we’re halfway through the week already, you can add likes and comments at any point up to Sunday, 19th March at 7pm GMT.
The winner will be chosen at random on Sunday evening from all those who have liked the page and liked and commented on each of the five prize draw photographs.
The draw is open worldwide, and I’ll even cover postage costs, but you’ve got to be in it to win it, so what are you waiting for? 😀 www.facebook.com/TheSoapMine
Teisen Gri (literally translated – Griddle Cakes) are traditional Welsh cakes that we make and enjoy all year, and especially around the 1st March when we celebrate St David’s Day (the patron saint of Wales). Last week I took a break from soaping and made (another) batch of deliciousness…
Welsh Cakes
They’re similar to a fruit scone, but flatter and cooked on a griddle over direct heat. Traditionally they’re dusted with caster sugar after cooking, but I usually skip that step. They are honestly utterly delicious – perfect to have with a cup of tea, and they’ll keep a good few days in an airtight container. They don’t tend to last that long in our house though! I posted the above picture on the blog a while back, and I’ve been asked a couple of times since for the recipe, so here goes. This recipe makes 20 – 30 Teisen Gri, depending on the size of the cutter you use.
Ingredients:
225g salted butter (lard is a traditional alternative – I always use butter)
450g self raising flour
0.5tsp mixed powdered spice
170g caster sugar
170g mixed dried fruit (currants are traditionally used)
2 eggs
Method:
Rub together the flour and the butter until they are the consistency of breadcrumbs. I usually do mine in a food processor:
Flour & Butter
2. Mix in the mixed spices, sugar and the mixed fruit:
Don’t forget the mixed spices – makes a huge difference to the final flavour
SugarMixed Fruit
3. Add the two eggs and mix:
Add the eggsMix
4. Bring it all together on a floured surface, adding a little more flour IF it feels too sticky to roll out:
Dough ready to roll
5. Roll out the dough to about 0.75cm. Many recipes say 1cm thickness, and while personally I find this a little too thick, it’s trial and error to find what suits you. I neglected to take a photo of this stage – sorry!
6. Cut out rounds using a fluted scone cutter, and place on a pre-heated griddle. Don’t grease the griddle – dry is best. A thick bottomed frying pan would work if you don’t have a griddle:
Cooking on the griddle
7. After a couple of minutes, when the underside has developed a nice dark colour (some of these below should really have been darker) flip over and cook on the other side:
Flip
8. Once they’re cooked and nicely browned on both sides, place on a cooling tray and, if desired, dredge with castor sugar. Enjoy hot or cold, with or without butter.
I’ll be back on topic with my next post, but even soapers have to eat eh? Let me know if you give these a try (and what you think of them!!)
I got back into the swing of making soap this week. Having realised that I need to be making far more to keep up with demand, a new process was required. Previously I would usually make three different batches during an evening’s soaping, once a week, but the new routine is four batches a night, twice a week. By doubling up the batches – ie making two lots of two fragrances, rather than three lots of one, I find I can make the four batches as quickly as three, if not faster.
Wednesday was the first day of the new regime – two lots of Welsh Rose and two lots of Bewitched on the cards. But, wouldn’t you know it, I ran out of lye. Arghhhh – I felt sure I had a second tub but nope… Nevermind, I had enough for three batches: two Bewitched and one Welsh Rose:
Two Bewitched, One Welsh Rose
More lye was ordered and arrived within 48 hours, so I was able to make more today – two lots of Oatmeal, Milk & Honey and two of Blodau (Flowers):
Two OMH & Two Blodau (Flowers)
I clearly need to have a better handle on inventory. I do have have the Soapmaker 3 program, which comes highly recommended, but haven’t got round to using it yet. :-/ Maybe that should be one of April’s goals.
This week I also delivered another couple of batches of ‘Ar Lan y Mor’ (By the Sea) and Potters’ Soap – exclusive fragrances/designs for Glosters in Porthmadog:
Ar Lan y Mor / Potters’ Soap
I also finished off wrapping and packaging the mini guest bars for Plas Colwyn Guest House right here in the village – these are just a small selection of them:
Mini Guest Bars
We celebrated St David’s Day on Wednesday, and as is traditional, I made up a big batch of Teisen Gri (Welsh Cakes) for the village school show.
Welsh Cakes
I’ve been asked again to share the recipe, so I’m planning on getting that written up this week and posted here on the blog.
This is my little three year old in her traditional ‘welsh lady’ costume, singing her heart out at the front of the stage. She’s normally pretty shy, so it was wonderful to see her enjoying her moment in the limelight…
Little Welsh Lady
I also managed to get out for ONE run this week – 5km on Friday morning. If you saw the post about my goals for March, you’ll know that I want to run at least 30km this month. Easily doable, IF I can get my running mojo back where it was in January. Throw some motivation my way?
Remember a month ago when I posted about my success regarding January’s goals? It had been a good month but, was I too full of hubris? Was I perhaps a little smug? Were February’s goals desperately ambitious and unattainable? I can only assume so because, my friends, February was a washout. Suddenly (seriously, without warning :-D) the end of the month arrived and was devoid of goal success.
So, here’s how bad it was:
Create a wholesale Line Sheet. Wholesale enquiries are increasing and this is a high priority ‘must have’. Oops Still need to do this asap
Make a test batch of facial soap Oops Still want to do this asap
Make 3 Spring Special soaps Oops Have decided against this – I’m struggling to keep up with the core range at the moment
Post 8 times on the blog Oops Only 6 posts in February 🙁
The personal goals weren’t much better. I was aiming to run 50km during February, and actually managed *ahem* 12km. I seriously lost my running mojo very early in the month. I’ve missed it though, and have arranged to go with a friend tomorrow morning, so hopefully I’ll get back into it soon enough. I also wanted to read more. Well, I have read more, but still not a whole book, so back to the drawing board with that one too. Lastly, I wanted to do some baking. Well that much I did do. I make a rather lovely Victoria sponge (but rubbish photograph) for my mum’s birthday, and a couple of batches of Welsh Cakes (which I’m going to post about very soon!)
Victoria SpongeWelsh Cakes
So, a couple of small wins in a big sea of fails un-met challenges 😀
I’m not, however, despondent. By no means. I’ve been ridiculously busy during February. I’ve taken on two new BIG wholesale customers, and I’ve been snowed under with making, wrapping and labelling. It’s all good stuff, but it does feel like I’m running to stay still, so I firmly believe that goals are still a good and necessary thing, helping to keep me challenged and moving forward. To that end, I’m going to reset last months business goals, excluding the one about Spring specials:
Create a wholesale Line Sheet. Wholesale enquiries are increasing and this is a high priority ‘must have’. ASAP…
Make a test batch of facial soap
Post 8 times on the blog
And as far as personal goals go, I’m going back to basics – run 30km and read a book. That’s it. I’m taking part in a Library Bingo Challenge which is encouraging me to get to the library more often, and which might motivate me to find the time to read more often, but I’ll post about that another time.
Wish me luck! I’ll be back soon – I will smash that ‘8 post goal’ this month LOL
I almost didn’t post a weekly update this week as it’s been a strange one, work-wise. The children have been off school for half term, and although the youngest only goes for two hours a day, I’ve still missed that time to ‘get stuff done’. Days have been spent entertaining the children, and evenings have been mostly spent wrapping and labelling for a couple of BIG wholesale orders I have going out this week. Then we had a weekend away visiting family, so I have very to share on the soapy front.
But then I remembered that I needed to show you the cut of the Tutti Frutti that I made last week:
The children start back at school tomorrow, so I’m hoping this coming week will be far more productive on the soaping front, and keep an eye out for my February update coming up in the next couple of days.
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